DINING PARTNERS
Enjoy our dining partners that support the LGBTQ+ Community and AspenOUT’s mission.
Limelight Lounge Now that you’ve spent the day skiing or shopping to exhaustion, we’ll help make you feel human again. Dig into generous portions of delicious, Italian fare featuring the finest local and organic ingredients. Selections from our Italian comfort menus include bison carpaccio, cauliflower & ricotta ravioli, and hand-tossed house fennel sausage pizza. Everything on the menu is also available for in-room dining or take-out.
355 S Monarch St
(855) 925-3025
Limelight Lounge
CHICA a Celebration of Latin Flavors by Celebrity Chef Lorena Garcia opened its doors in May of 2017. CHICA delivers the robust and vibrant flavors of Latin American cuisine combined with a dynamic wine and mixology program to The Venetian Las Vegas and Miami’s MiMo district. CHICA’s menu was crafted by Celebrity Chef Lorena Garcia and draws inspiration from classic renditions of Latin dishes, giving guests the opportunity to explore the flavors of Latin American cuisine as one culture. CHICA’s menu features influences from Venezuela, Peru, Brazil, Mexico, and Argentina, among many others. CHICA is open daily for breakfast, lunch, dinner, and weekend brunch.
501 E Dean St
(970) 900-6780
chicarestaurant.com/aspen
Mi Chola Spiced up Mexican fare in a hip and trendy, yet approachable and fun environment. Serving authentic and traditional classics along with progressive, chef inspired dishes from all across Latin America and beyond. Extensive selection of tequilas and mezcals and an extremely delicious, fresh squeezed margarita menu. Locally owned & operated and passionate about great food, great service & good times!
411 E Main St
(970) 710-7076
Mi Chola
Kenichi Aspen a local favorite, serves contemporary Asian cuisine and world-class sushi in a vibrant and energetic atmosphere.
Master sushi chef Kiyomi Sano, and executive chef Kenichi Kanada have combined all the necessary ingredients to make Kenichi one of Aspen’s finest and hippest dining establishments.
Enjoy our Private “Rock Star” booths and Aspens only Private Tatami room for larger parties. Treat your pallet to our extensive wine list and allow our staff to pair our exquisite cuisine with one of the largest sake lists in the country.
533 E Hopkins Ave #2
(970) 920-2212
kenichiaspen.com
Ellina Executive Chef Miguel Diaz and his team bring exciting new dimensions to locally sourced ingredients and take great pride in our ‘farm to table’ concept. Our menus offer exquisitely prepared seafood, locally sourced beef, lamb and pork and house made pastas and breads. Finish with a selection of house-made sweet special desserts.
430 E. Hyman Avenue
(970) 925-2976
ellinaaspen.com
Element 47 is Aspen’s finest spot to wine, dine and unwind. Tucked inside The Little Nell, Element 47 serves Colorado Contemporary cuisine emphasizing local wagyu beef, house-made pastas and seasonal produce. The dining experience is complemented by the hotel’s award-winning wine program and genuine hospitality. The name element 47 pays tribute to silver, the precious metal that first put Aspen on the map. Serving breakfast, lunch, après and dinner, seven days a week.
675 E Durant Ave
(970) 920-6330
thelittlenell.com/dine/element-47
PARC, Aspen Focused on revitalizing the local dining scene in the historic town of Aspen, CO, PARC Aspen offers locally sourced, seasonally curated dishes set in a modern farmhouse restaurant and bar. Owners Maryanne & Harley Sefton along with Executive Chef Mark Connell and Wine & Beverage Director Greg Van Wagner offer three levels of dining and extensive wine list that covers the world over. Grab a stool at the modern locals bar to bump elbows with ski pros and local legends alike or cozy up at one of the banquettes in the contemporary finer dining room.
620 E. Hyman Avenue
(970) 710-7448
parcaspen.com